Our Pear Frangipane Tart is an elegant dessert that feeds 10 - 12, crafted with buttery pastry filled with almond frangipane and topped with tender pear slices. Finished with a glossy strawberry glaze, it offers a refined balance of nutty sweetness, fruit freshness, and delicate texture. Perfect for high teas, weddings, or corporate events, this tart brings both visual appeal and sophisticated flavor to your catering spread.
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