Our Truffled Mushroom & Three Cheese Quiche is a rich, indulgent option that combines earthy mushrooms with the luxurious aroma of truffle. Baked in a buttery pastry shell, it’s layered with a creamy custard base and a trio of cheeses for depth and balance. Perfect for breakfast spreads, morning teas, or as part of a shared lunch platter, this quiche is a gourmet vegetarian choice that brings elegance and bold flavour to your catering menu.
