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Prosciutto Wrapped Baked Barramundi, Herb Risotto, Green Spring Pea Salad, Red Pepper Oil
Prosciutto-wrapped baked barramundi with herb risotto, green spring pea salad and red pepper oil.
Herb Crusted Eye Fillet of Beef, Pommes Puree, Watercress, Peppers and Pickled Shallot Salad, Warm Mustard Seed Emulsion
Herb-crusted eye fillet of beef with pommes purée.
Chermoula Rubbed Chicken Breast, Cucumber, Rocket, Pickled Carrot and Toasted Seed Salad, Lemon Scented Chats, Harrissa Spiced Sauce
Chermoula-rubbed chicken breast with cucumber, rocket, pickled carrot, toasted seed salad, lemon-scented chats and harrissa...
Rice Paper Rolls with Chilli & Soy-Marinated Tofu, Sesame, Wakame, Chives, Vermicelli
Rice paper rolls filled with chilli and soy-marinated tofu, sesame, wakame, chives and vermicelli.
Mini Pork & Water Chestnut Dumplings, Ponzu, Fried Shallots
Mini pork and water chestnut dumplings with ponzu and fried shallots.
Macadamia & Saltbush-Crusted Chicken, Honey Mayo
Macadamia and saltbush-crusted chicken with honey mayo.
Pulled Beef Rendang, Toasted Coconut, Cassava Crackers, Pickled Chilli
Slow-cooked beef rendang with toasted coconut, cassava crackers and pickled chilli.
Hoisin-Glazed Pork Belly Bites, Toasted Sesame
Hoisin-Glazed Pork Belly Bites, Toasted Sesame.
Baked Parmesan Rosti, Cauliflower Purée, Seared Mushrooms, Fried Garlic
Baked Parmesan Rosti, Cauliflower Purée, Seared Mushrooms, Fried Garlic.
Crumbed Braised Lamb, Preserved Lemon Ricotta, Red Pepper Compote
Crumbed Braised Lamb Neck, Preserved Lemon Ricotta, Red Pepper Compote.
Rice Paper Rolls with Sambal Prawn, Vietnamese Mint, Radish, Pickled Red Cabbage, Sesame, Vermicelli
Rice paper rolls filled with sambal prawn, Vietnamese mint, radish, pickled red cabbage and vermicelli.
Tuna Crudo Skewer, Pickled Watermelon Skin, Squid Ink Crumble
Fresh tuna crudo skewer with pickled watermelon skin and squid ink crumble.
Chicken Rillettes, Witlof, Fried Capers
Slow-cooked chicken rillettes paired with witlof and fried capers.
Smoked Salmon Musubi, Wasabi-Infused Avocado, Furikake
Smoked salmon musubi with wasabi-infused avocado and furikake.
Kingfish Mini Taco (Coconut & Lime), Pickled Chilli, Coriander
Soft mini taco filled with kingfish, coconut and lime, finished with pickled chilli and coriander.
Orange & Pink Pepper–Cured Duck Breast, Sherry Jelly, Minted Peas, Toasted Brioche
Orange and pink pepper–cured duck breast served with sherry jelly, minted peas and toasted brioche.
Beetroot Labneh Blini, Pumpkin Seeds, Za’atar
Soft blini topped with beetroot labneh, pumpkin seeds and za’atar.
Rice Paper Rolls with Thai Lemongrass Chicken, Pickled Carrot, Cucumber, Coriander, Sesame, Vermicelli
Fresh rice paper rolls filled with Thai lemongrass chicken, pickled carrot, cucumber, herbs and vermicelli.
Mini Zucchini & Mint Frittata, Pine Nut Cream, Preserved Pumpkin
Mini zucchini and mint frittata with pine nut cream and preserved pumpkin.
Karaage Chicken Skewers, Miso Mayo, Togarashi
Karaage chicken skewers with miso mayo and togarashi.
