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Traditional Hot Cross Bun, served with Whipped Butter

Finger sandwiches with ham, cheese, and tomato relish.

Vol-au-vent with chicken Waldorf filling, soft herb mayonnaise, and smashed walnuts.

Add a touch of frightful fun to your event with our Midnight Charcoal Sliders. Served in soft black charcoal buns, these...

Our Potato Pizza Bites are a gourmet twist on a classic favourite. Golden bases are topped with thinly sliced potato, charred...

Our Pepperoni Pizza Bites are a guaranteed crowd-pleaser—golden, hand-sized rounds topped with classic pepperoni, gooey...

Our Gluten Free Grazing Platter is a stunning catering option for guests who want to enjoy abundance without compromise....

Our Haunted House Brownies (GF) Platter takes classic choc-fudge indulgence and gives it a Halloween makeover. Dark, dense, and...

Cherry heirloom tomatoes with burrata, balsamic glaze, almond, and mint.

Vol-au-vent filled with creamy mushroom and thyme, finished with béchamel and parmesan.

Bar Equipment - Drink Trays, Ice Tubes, Wine Display Buckets

A citrusy showstopper, our Tangy Lemon Curd Pie is the perfect balance of sweet and tart. Silky lemon curd fills a buttery...

Rockmelon and prosciutto salad with feta, rocket, and pickled onion.

Chimichurri chicken pide with guacamole, roasted peppers, jalapeños, and rocket.

Fresh Strawberry Tart, Vanilla Custard, Freeze Dried Strawberries (NF)Elderflower Turkish Delight (DF, GF, VGN)Tiramisu Crisp,...